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Our coffee changes throughout the year, depending on what’s in season and what tastes the best. We buy and roast our coffee beans in small batches (max 10kg) to ensure we bring out the best qualities in every lot.
These coffees have been roasted especially for espresso and stovetop brewing methods.
These coffees have been roasted for all filter brew methods, including pour over, plunger, Moccamaster and Aeropress.